Welcome to Mirabelle, the Harrogate restaurant specialising in French cuisine served in a warm, friendly atmosphere.

Martin, Jeremy and I have worked closely together since the opening two years ago, sharing a very similar approach to both cooking and food in general. The menu is therefore a collaborative effort from the chefs, local farms and suppliers. We aim to produce modern food which is based loosely on classical and regional French cuisine using mainly local producers.

We are not particularly into gadgets and tricks in the kitchen. We only ever produce dishes which we ourselves love to eat. Home-made charcuterie, slow cooked braises, fish and shellfish, classical desserts and bread-making could be listed as specialities. We also take the cheese board very seriously indeed and it forms an integral part of the restaurants day-to-day life.

Whether you are old friends or visiting us for the first time, we very much look forward to you being with us and we hope you enjoy the place where the food truly is from Alsace to Yorkshire.

Please see our website for opening times.

Welcome to Mirabelle, the Harrogate restaurant specialising in French cuisine served in a warm, friendly atmosphere. Whether you want a night out with friends, a romantic dinner for two or a more formal event, we look forward to making your culinary experience special.
Classically trained chef Lionel Strub.