Restaurants in Dundee
Unit 6b
Camperdown Street City Quay
Dundee
Angus
DD1 3JA
Monday: Closed
Tuesday to Thursday: 12pm - 9pm
Friday to Saturday: 12pm - 9:30pm
Sunday: Closed
Every great chef knows that the quality of a dish depends on the excellence of the ingredients and the skill of his team. At the Blue Marlin Seafood Restaurant @ City Quay, Dundee chef proprietor Steve Hyatt takes care when sourcing his products to ensure sustainability, quality, variety and value. We are blessed with superb Scottish seafood and fish which he combines with quality fish and shellfish from around the world.
Scotland is Steve's adopted home after cooking around the globe in many exotic locations. Living in Tayside allows him to raid the country's abundant larder to satisfy seafood lovers with his eclectic selection of dishes influenced by his travels. For the non-fish lovers Steve has on offer a steak selection and vegetarian options. With advance notice Steve can happily accommodate most requirements, to discuss please phone 01382 534001.
This Scottish restaurant is a comfortable place to be, with interior decor that has a hint of Cape Cod harbour, and service that is always friendly and attentive. The restaurant is open 6 days a week for lunch and dinner. It is recommended you pre-book a table.
With a carefully selected wine list and desserts designed to round off the menu in perfect decadence. The Blue Marlin is the perfect destination for diners who enjoy fresh, inventive, carefully crafted food.
We have always offered Gift Voucher Cards which we had on sale in the restaurant only which has been very successful. We now offer an online service as well for you to solve that ever perplexing gift quandary, just click on the link above on the right and you can purchase them on line then print them off.
We regularly have special offers so please subscribe to our mailing list below to receive them.
Hostess – Alison Hyatt
The Blue Marlin welcomes everyone over the age of 8.
CAMPERDOWN STREET,
CITY QUAY,
DUNDEE
DD1 3JA
*A la carte menu not available Valentines Evening and New Years Eve Evening
Our telephone number 01382 221397/01382 534001.
Lunch served 12 noon - 2pm (last orders) close at 3pm
Re-open for dinner from 5.30 – 9 pm Tuesday – Thursday and from 5.30 – 9.30 pm Friday and Saturday.
2005
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