Restaurants in Glasgow
50 West Regent Street
Glasgow
Lanarkshire
G2 2RA
The long established name of 'Amber' is synonymous with Andy Chung who pioneered the introduction of classical Chinese Cuisine to the City of Glasgow. Mr Chung started the first 'Amber' Restaurant more than 30 years ago in Byres Road. He has since gained a strong reputation for undeniable quality and service and is now established in a convenient City Centre location on West Regent Street, hence the name Amber Regent. The main restaurant boasts plush decor and elegant surroundings which are complimented by a range of quality oil paintings of Hong Kong and China Scenes by Stewart Vernon, one of the Glasgow's current elite artists. Local patrons from all over the world remember Amber Regent's culinary reputation and many find time to visit when next in town. Amber Regent are culinary specialist in sea-food and widely known for Sea Bass, Halibut, Lobster and Crayfish dishes. Some of the house specialties are Aromatic Crispy Lamb, Sliced Venison in Mandarin Sauce, Fillet of Beef in Oyster Sauce and Barbecued Shredded Duck with colourful Chinese Vegetables. Full menu's are available on our website.
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