Brilliant Restaurant
Restaurant - Indian in Southall
72-76 Great Western Road
Southall
Middlesex
UB2 5DZ
Contact Numbers
Opening hours
Monday to Sunday: 12pm - 3pm
Key Services
About
Has been nominated as best ethnic restaurant 2004, a North Indian Restaurane serving food with a kenyan touch. Also has a Banqueting function room able to hold 120 people. First indian restaurant licenced to hold civil marriages.
An award winning North Indian Punjabi family run restaurant voted as one of Ramsay's Best for the Channel 4 series.
The Restaurant represents 150 years of catering experience and expertise and our unique recipes are now in their third generation. At the heart of the business is devotion to authentic, fresh and superbly prepared food, making us truly “The Only One Of Its Kind".
Brilliant Restaurant & Banqueting Suite. Serving North Indian Punjabi food with a Kenyan twist. Winners of The British Curry Award & voted The Best In Britain. Brilliant Restaurant hosts a Banqueting Suite for upto 120 guests & also provides Catering
Reviews
Amazing Indian food!
Amazing Indian food. Very classy and well served.
Amrita Purewal - 16/12/2015 | report this review
Indeed BRILLIANT!!!
Was a great night... Thank you all for the amazing service! Was brilliant
Preeti Lumb - 11/12/2015 | report this review
SUPERB!
Meal superb. Best Indian ever. We'll be back soon!
Nick West - 25/08/2015 | report this review
Perfect restaurant~
Beautifully spiced, balanced food with perfectly attentive and relaxed service. Thanks very much.
Ed Leach - 09/06/2015 | report this review
Deliciouse food!
Delicious food great service never fails to be spot on.
Mandeep Rai - 04/06/2015 | report this review
Exceptional!!!
Service was exceptional , food was brilliant as always !!!!!
Sudhir Upadhyay - 14/03/2015 | report this review
This is a brilliant restaurant. Even Gordon Ramsay came here to learn to tandoor...
Punjabi cuisine with a Kenyan twist is served at this Southall favourite. Prince Charles popped in almost 30 years ago and was back with the Duchess last year to mark the restaurant's efforts to source local ingredients. Opened in 1975 by K.K. & D.K. Anand, it is now run by son Shankar Anand and daughter Dipna Anand. The second generation has introduced a healthy menu to run alongside traditional favourites. Even chef Gordon Ramsay visited Brilliant to learn how to use the tandoor. People have travelled from far and wide for years to enjoy Brilliant's Butter Chicken but Chef Jas and Dipna have ensured an exciting choice of top class dishes. Brilliant has always been thought of as one of the top traditional Indian restaurants in Britain but the addition of Dipna Anand's healthy options has given it a whole new dimension."
Margaret Peng - 26/01/2009 | report this review
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