Restaurant - Pizza in London
57 Wood Street
London
E17 3JX
Monday to Thursday: 8am - 12pm
Friday to Sunday: Closed
Born in Italy, I trained as a pizza chef learning the art of traditional wood-stove pizza making. I was taught by one of the all-time pizza chefs Master Simone Padoan along with Cristian Zaghini, Marco Valletta and Roberto Ghiglia, where I learnt the traditional techniques used in pizza making. I spent 22 years as a head chef in Italy before moving to London. Whilst living and working in Italy I owned 3 restaurants in Vicenza. Working as an instructor in Italy, London and throughout the UK, I have been able to hone and develop my skills as a pizza chef and instructor.
Pizza Courses cookery school from £600, to help you find a job or open your own pizza shop!
Find a new job becoming a pizza maker from £600.
start a new life becoming a pizza maker or teach people to do it!
not professional when dealing with the company, bad service and doesn't pay on time
keiron edginton - 25/08/2021 | report this review
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Based in Walthamstow, London, Italian Pizza School provides exemplary pizza making courses that teach people how to create beautiful, delicious pizza. As well as helping people learn to make pizza, we train staff from restaurants and more!
Price: Contact us today
Making Dough Cooking in a Wood Oven Dough Raising Methods Yeast Types and Processes Stretching Dough Balls Preparing and Spreading Toppings Flour Types Fermentation Cooking Styles Managing a Wood or Gas Oven Working in a Busy Kitchen Environment
Price: from £600.00