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Family-run Bombay Cuisine is a local institution in the scenic spa town of Moffat, serving regional recipes handed down from generation to generation through the family cookbook. Old favourites share the menu with classic dishes such as biryani, korma and meaty thalis, as well as a few local fusion specials - look out for the haggis pakora. Bright cheerful décor and simple furnishings add to the smart and welcoming atmosphere.
